Breakfast is served in our dining room between 8.30am and 9.30am although this can be brought forward for travel or work commitments.
We pride ourselves in offering an exceptional breakfast both in choice and quality. We use as much locally sourced produce as possible, our meat eggs and fish are all supplied by local companies and all our sauces, preserves, marmaleds and honies are supplied by award winning local producers.
Take a look at our Breakfast Menu Below
Please help yourself to the buffet table for a selection of
Fruit juices, cereals, Grapefruit segments,
Yoghurt and fresh fruit & preserves.
We will then take your order at the table for
Yorkshire tea, fresh ground coffee or hot water for a selection of fruit and herbal teas
White or wholemeal toast
The Ashburton Full House
Yorkshire Sausage, 2 rashers of back Bacon, Lancashire Black Pudding, Fried egg,
Hash brown, fried bread, Mushrooms, Grilled Tomato or baked beans or both.
Grilled Local Kippers
Oak smoked local kippers served with grilled tomato and a lemon wedge
Smoked Salmon & Scrambled Egg
Oak smoked Scottish salmon and scrambled egg served upon a toasted English muffin
with a lemon wedge and sprinked with cracked black pepper
Fried or scramble egg, hash browns, fried bread, grilled tomatoes, mushrooms & baked beans
Boiled Eggs with soldiers
Scrambled or fried Egg on Toast
Bacon, Sausage or Egg Sandwich